Black tea from Ceylon combined with pieces of orange and sour cherry, jasmine and color of roses.
Ingredients: Black tea from Ceylon, pieces of orange and sour cherry, jasmine and color of roses.
• quantity of tea: 1 sachet
• quantity of water: 250 ml.
• water t˚: 90°-92°С
• brewing time: 4-5 min.
• type of brewing: 2 portions from 1 sachet.
Storage: in a dark, dry place away from odors.
Country of origin: Sri Lanka
Tea in biodegradable sachets.